Grape Skin Extract E163

Grape Skin Extract (Anthocyanin), E163, a dark red to purple natural food colorant with excellent color indicators. Derived from the skins and berries of carefully selected red wine grapes, our product represents a natural coloring agent that provides extensive coloring possibilities in the range of shades from violet to dark red. While having outstanding coloring strength, Grape Skin Extract demonstrates excellent stability to heat and alcohol. Our product serves as the best natural alternative to artificial colorants with broad applications in the Food and Beverage Industry and easy-to-implement usage guidelines. Form: Liquid Applications: Beverages (soft drinks/ spirits) Ice-cream and dairy desserts (yoghurts) Jams and fruit preparation Confectionery Packaging: Our product is available in IBC or 25 kg plastic jerry cans For product enquiries, please feel free to send us an email or a message through the contact form.